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Corn Starch

It is a white, odorless powder that comes from the starchy part ( endosperm )of corn . It has many uses in food, cosmetics, and other products. Cornstarch is also used for non-food purposes, such as: Taking the sting out of sunburn, De-stanging bug bites, Making dry shampoo, and Keeping blisters at bay.

Uses of cornstarch

  • Thickening agent: Used in gravies, sauces, soups, marinades, and casseroles
  • Food additive: Used to alter the texture of foods
  • Cosmetics: A component of many cosmetics, including as a binding agent and opacifying agent
  • Pharmaceuticals: A component of many oral pharmaceutical products
  • Papermaking: Used in the production of paper
  • Industrial adhesives: Used in the production of industrial adhesives
  • Surgical gloves: Used as a lubricant in surgical gloves
Corn Starch
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Corn Starch Available types of cornstarch

  • Native cornstarch: The regular form of cornstarch
  • Modified cornstarch: Treated to change its properties, such as how it reacts to heat, cold, and acids
  • Hydrolyzed cornstarch: A modified form that’s known for its hydrating properties

IF YOU ARE WILLING TO BUY CORN STARCH  FROM IRANIAN SUPPLIERS, PLEASE SCROLL DOWN AND SUBMIT YOUR REQUEST.
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